At the heart of Reethi Faru Resort lies Vakaru Restaurant, the island’s main dining venue, offering a vibrant, welcoming atmosphere where global flavours meet Maldivian hospitality. Open for breakfast, lunch, and dinner, Vakaru ensures that every meal is a feast for the senses, with buffets designed to delight guests of every preference.
A Breakfast to Remember
Start your day by the sea with a breakfast spread that has something for everyone. From fresh tropical fruits and wholesome cereals to savoury delights, pastries, and international favourites, the options are endless. Live cooking stations bring energy to the morning, where chefs prepare eggs, pancakes, or local specialties to your taste. Whether you’re looking for something healthy or indulgent, Vakaru ensures the most important meal of the day is unforgettable.
Lunchtime Indulgence
As the sun climbs higher, Vakaru’s lunch buffet offers an equally diverse selection. From light, refreshing salads to rich, flavourful dishes, every plate reflects a mix of international favourites and Maldivian touches. Freshly prepared options and rotating specials keep lunch exciting, ensuring that no two afternoons feel the same.
Themed Dinner Buffets
Evenings at Vakaru are nothing short of spectacular. Each night, the restaurant transforms with themed buffets that change daily on a two-week rotation. Guests can savour cuisines from around the world, Mediterranean one night, Asian the next, crafted with fresh ingredients and authentic flavours. Combined with the warm glow of the restaurant’s design and the sea breeze drifting in, dinner becomes a celebration of taste and atmosphere.
With fresh flavours, diverse cuisines, and a breathtaking setting, Vakaru Restaurant offers the ultimate all-day dining experience in the Maldives.